Easy Air Fryer  Biscuits

The Fresh Fig

These Air Fryer Biscuits are the perfect way to make canned biscuits. These come together in just 10 minutes and you won't need to heat up your oven!

What you'll need: – Canned Biscuit Dough

– Spray the air fryer basket with oil spray to prevent the biscuits from sticking. – Layer the biscuits in a single layer of air fryer basket. Make sure to space them out so they aren't touching. You may need to cook in batches if you don't have room. – 

– Air Fry at 370 degrees fahrenheit for 10 minutes. Check halfway through to make sure they aren't getting too dark. – Remove biscuits from the air fryer basket and enjoy!

Grab all the recipe details and nutritional information below, via the link! 

The Fresh Fig