Old School Tamale Pie

The Fresh Fig

This Old School Tamale Pie is an easy dinner that is perfect for the weeknights! This one-pan meal will have everyone raving.

What you'll need: – pinto, black and kidney beans – Rotel – corn  – enchilada sauce – yellow onion  – jalapeno  – green bell pepper 

What you'll need: – red bell pepper – Taco Seasoning – cornmeal – flour – baking powder – sugar – Salt – Almond milk –olive oil 

Preheat the oven to 350 degrees Dice the onions, bell pepper, and jalapeños and saute in a cast-iron skillet over medium heat until tender, about 5 minutes.

 Add the beans, corn, enchilada sauce, Rotel, taco seasoning, and enchilada sauce. Stir to combine

In a separate mixing bowl, combine the flour, cornmeal, baking powder, sugar, salt, almond milk and olive oil and pour over the chili mixture.   Bake at 350 degrees for 30-35 minutes until cornbread topping is cooked through.

Grab all the recipe details and nutritional information below, via the link! 

The Fresh Fig